Food Thursdays: How to cut cherry tomatoes and pitted olives in half in less than 15 seconds

This is a great time-saving way to cut any small round fruit and vegetable.

 1.  You will need:

  • 2 small plates roughly the same size
  • Sharp chef’s knife


2.  Place the tomatoes in the center of the plate inside the lip


3.  Place the other plate on top:


4.  Press down on the top plate with one hand and cut in between:


Watch the video: